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ABOUT US
Indulge in the rich, authentic flavors of Sichuan at our restaurant, where we specialise in Malatang hot pot and Sichuan Maocai. Our dishes are crafted to deliver the perfect balance of spices and fresh ingredients, offering a bold and aromatic dining experience. Whether you’re a fan of the iconic, mouth-numbing spice or prefer a more subtle heat, our menu brings the best of Sichuan cuisine to your table.
OUR MENU
Choose between Malatang or Maocai!
Malatang is a customisable hot pot where ingredients are cooked in a spicy or flavourful broth. Customers choose from various meats, vegetables and noodles to create their own unique bowl.
Sichuan Maocai is similar but served as a pre-cooked dish. Ingredients like meat, vegetables, and tofu are simmered in a spicy Sichuan broth, offering rich, bold flavors with every bite.
HOT POT - MALATANG - MAOCAI
HOT POT - MALATANG - MAOCAI